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Creamy dairy free mushroom sauce


This is so yummy, a creamy mushroom sauce thats completely dairy and soy free.

Can put on steaks if your a meat eater or mixed through pasta, could also place it on some polenta.

Ingredients

200g Organic mushrooms sliced

2 tsp Vegan cashew cheese - Paleo mushroom Truffle by botanical cruise

1 tsp of veggie stock in 50ml of water

How to make

1. Cook up the mushroom in a pan with some nutlex

2. Mix the cashew cheese with the stock and then added to the pan and stir

Serve on or with your choice of the above options. below is a photo of how I prepared it using some gluten free pasta and added some ready to eat Tempeh.

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Soul Spectrum

Unit 4/12 Discovery Drive, North Lakes QLD

0412190114

 

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BODHI Winner people choice Best natural health practitioner 2025

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